Turon or also known as deep-fried banana rolls. It is a famous Filipino dessert made with plantain bananas (saba) and jackfruit (langka) wrapped in lumpia wrappers.
Tortang Talong or Eggplant Omelette is a simple Filipino recipe yet very delicious. It is made with grilled eggplants, you can also include onion, garlic, potato, carrots and bell pepper as you like.
Crepes are made by pouring a thin liquid batter onto a hot frying pan or flat circular hot plate, often with a trace of butter on the pan's surface. But in this version, I use flattened loaf of bread instead of making the crepe. It's very quick and easy to prepare.
Ginisang Sayote (Chayote) is a vegetable dish mainly composed of chayote. Cooking this dish means to saute the chayote along with other tasty ingredients. This is one of the most common Filipino vegetable dishes because it is easy to prepare and budget friendly as well.
Pancake is a flat cake, often thin, and round, prepared from a batter and cooked on a hot surface such as a frying pan or griddle. It is undeniably delicious dessert that everyone loves.
Cheese Bread Roll is very quick and easy-to-make snacks. It is made with loaf of bread rolled with cheese, some others are putting ham together with the cheese, then dredge in plain bread crumbs. Others are frying it instead of baking it, but I chose to bake it. This is super yummy and inexpensive snacks.
Special thanks goes to my dear friend Marimar for suggesting me this! <3
Cheese Stick is a popular afternoon snacks. It is composed of sliced cheese wrapped in spring roll wrapper and it is deep-fried.
Banana Bread is made with mashed fully ripe bananas, it is often moist and sweet. It is very easy to prepare. This Banana Bread Recipe will give you a good tasting moist bread that you will surely love.
Polvoron (Polvorone) is a popular holiday delicacy. Traditionally they were prepared from September to January but now, it is available all year round. Polvoron tastes really good that both kids and kids-at-heart will like. This version is nearly the same with Goldilocks Polvoron.
Breaded Pork Chop is everyone's favorite. The taste of this dish is just perfect for everyone. It is fast and easy to prepare. It is best eaten with steamed white rice and corn kernels.
Coconut Macaroons are sweet, moist, and chewy on the inside with a delightfully crisp exterior. They are made of desiccated coconut, butter, brown sugar, eggs and condense milk.
Puto is a steamed bite-sized cake popular in the Philippines. It is usually eaten as a dessert but can also be eaten for breakfast with a cup of hot chocolate. It is also perfect with margarine as a topping. Others are eating this together with Dinuguan or Pork blood stew. It can also be eaten without anything on it, its taste is already perfect.
Leche Flan also known as Caramel Custard. It is a dessert made-up of eggs and milk with a soft caramel on top. This dessert is known throughout the world for its very delicious taste and yet very easy to make.
Banana Cake is a type of cake that is made with mashed fully ripe bananas, it is often moist and sweet. It is very easy to prepare. This Banana Cake Recipe will give you a good tasting moist cake that you will surely love.
Champorado is a sweet chocolate rice porridge. The traditional way of cooking this would be using tableya (pure cocoa blocks) instead of cocoa powder. This is usually an afternoon snack for many Filipinos, it can be served hot or cold. Some are eating this with milk, and some are with salted dried fish.
Cookies & Bars - Recipes
No Bake - Desserts
Easy To Cook - Dishes
Simple - Beverages